J 10, 2025
The global anti-aging market is undergoing structural industrial upgrading. According to Research and Markets data, the market size will continue to expand at an average annual compound growth rate of 8.2%, from $54.66 billion in 2023 to $81.01 billion in 2028. At the same time, Generation Z consumers are gradually becoming an important growth pole in the anti-aging market. According to data from iMedia Consulting, 56.6% of consumers are concentrated between the ages of 19-35, while 23.2% of consumers start paying attention to anti-aging issues between the ages of 18-25. The development of innovative dosage forms and the enhancement of sensory pleasure precisely meet the dual demands of young people for convenient intake and consumption experience, thereby driving the oral anti-aging category to become a growth driver for the food and health industry.
Driven by technological breakthroughs and demand side structural upgrades, the research and production of oral anti-aging ingredients are developing rapidly. The maturity of gene editing and enzyme catalysis technology has made it possible to industrialize star ingredients such as ergothionein and Antarctic krill peptides, thereby increasing their market penetration. In addition, the oral bioavailability of anti-aging ingredients such as PQQ (pyrroloquinoline quinone disodium salt) has been significantly improved through nanoliposome embedding technology, breaking through traditional absorption efficiency limitations and promoting the development of easily absorbable dosage forms such as anti-aging bubble drinks and oral gummies.
The 26th Hi&Fi Asia China 2025 exhibition on healthy natural ingredients and food ingredients will be grandly held at the Shanghai National Convention and Exhibition Center from June 24-26, 2025. FiA 2025 provides a comprehensive trade platform integrating food, health, processing and packaging for the global food industry. The exhibits include health raw materials, new food raw materials, functional and health food raw materials, natural organic raw materials, food additives, food ingredients, beverage raw materials, animal and plant extracts, natural essence and spices, condiments, and pet food raw materials.
